Eating At Work
By: Ishi Khosla | Nina Mehta.
Material type:
Item type | Current location | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Books | Panampilly Nagar | Reference | Book Cart | PPN-RF-R1-S4 (Browse shelf) | 1 | Available | B5106057 |
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PPN-RF-R1-S4 Curry, Curry, Curry | PPN-RF-R1-S4 Vegetarian Rice, Biryani And Pulao | PPN-RF-R1-S4 Safe Food – The Politics of Food Safety | PPN-RF-R1-S4 Eating At Work | PPN-RF-R1-S4 Travel Cook Book | PPN-RF-R1-S4 Simple Cooking For The Single Person | PPN-RF-R1-S4 100 SNACKS SPECIAL (Vegetarian) |
Ishi Khosla is a practicing clinical nutritionist, consultant, writer, columnist, researcher, author and entrepreneur. She is actively involved in clinical practice at the Centre for Dietary Counseling in Delhi and has spearheaded the first of its kind health food company ‘Whole Foods’. An author of multiple books, including the Diet Doctor and is Wheat Killing You? and a television commentator, Ishi has also been listed among the twenty-five most powerful women in the country by the India Today Group. Besides this, she has been nominated as a member of the Programme Advisory Committee, Doordarshan Kendra; Is a member of the Governing Body of Lady Irwin College, Delhi University and is a consultant to several organizations. She is the founder of the Celiac Society of India. Ishi lives in New Delhi. Nina Mehta is a content writer and news reporter, spanning business journalism at NewsMobile, Dow Jones Newswires and Hindustan Times and providing editorial content solutions to corporates like ABC Consulting, Genpact, Strategic Communications and PR and YourNest Angel Investors.